Description
A smooth and creamy tahini dressing perfect for salads or drizzling over your favorite dishes.
Ingredients
Scale
- ¾ cup tahini (runny consistency)
- ½ cup water
- 1 lemon (juiced)
- 2 tablespoons nutritional yeast
- 1 tablespoon maple syrup
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ teaspoon garlic powder
Instructions
- Mix everything together in a bowl until smooth and creamy, adding more water as needed to reach a pourable consistency.
- Taste and adjust for seasoning.
- Pour into a jar and keep in the fridge to use throughout the week.
Notes
- This dressing can be used on salads, grain bowls, or as a dip for vegetables.
- Adjust the amount of water to achieve your desired consistency.
- Prep Time: 10 minutes
- Category: Dressing
- Method: Mixing
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 2 tablespoons
- Calories: 80
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg