Description
Delicious and creamy peanut butter bars topped with smooth chocolate.
Ingredients
Scale
- 1 cup creamy peanut butter
- 0 cup unsalted butter (softened)
- 2 cups powdered sugar
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp unsalted butter
Instructions
- Line a baking pan with parchment paper, leaving overhang for easy removal.
- Beat peanut butter and softened butter together until smooth.
- Add powdered sugar and vanilla extract, mixing until thick and creamy.
- Press mixture evenly into the prepared pan.
- Melt chocolate chips and butter together until smooth.
- Spread melted chocolate evenly over the peanut butter layer.
- Refrigerate until fully set, then slice into bars and serve.
Notes
- Store bars in an airtight container in the refrigerator for best freshness.
- Optional: Add chopped nuts for extra crunch.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg